قراءة كتاب Wildflowers of the Farm

تنويه: تعرض هنا نبذة من اول ١٠ صفحات فقط من الكتاب الالكتروني، لقراءة الكتاب كاملا اضغط على الزر “اشتر الآن"

‏اللغة: English
Wildflowers of the Farm

Wildflowers of the Farm

تقييمك:
0
No votes yet
دار النشر: Project Gutenberg
الصفحة رقم: 7

horses and cattle avoid eating them. Some people even say that to carry a bunch of the stems will make the hands sore; so I think that we will only look at and admire the flowers where they grow.

The Cowslip is a very different plant indeed and we will not call it a weed. Even Mr. Hammond is not sorry to see it here; for he is fond of a glass of the sweet cowslip wine which Mrs. Hammond will make if we busy ourselves and take home some large basketfuls of the drooping blossoms. Before we set to work, however, let us examine the plant.

Looking at a stalk of Cowslip blossoms we see something peculiar about it at once--something unlike the other flowers we have seen. Six or seven drooping blossoms grow from the stalk we have picked, and they all grow from the very top of the stalk. The point at the top of the stalk from which the blossoms grow is called the "umbel."

Each blossom has five yellow petals joined together to form a corolla. In the centre of the blossom, where these petals meet, each is marked with a spot of deep orange-red colour. The yellow petals are comparatively small, and peep out of a long pale green sheath called the "calyx."

Surely we have seen a flower like this before--the Primrose in the little coppice. Yes; the Primrose had five pale yellow petals, rather larger than those of the Cowslip, and joined together to form a corolla; they grew out of a long green calyx. Also each petal had a spot of darker yellow in the centre of the blossom. The leaves of both the Primrose and the Cowslip are much wrinkled, and they grow from a short underground stem.

But, you say, each Primrose blossom grew alone on the top of a long stem. Yes, but if we had dug up a Primrose plant, we should have found that several flower stems grew from the same point--the top of a very short stem which hardly appeared above the ground. They grew from an umbel, and the Primrose is closely related to the Cowslip. The difference is that the blossoms of the Primrose grow on long stems from a short-stemmed umbel. Those of the Cowslip grow on short stems from a long-stemmed umbel.


 

 

CHAPTER VII

IN THE HAY-FIELD

 

Section of Grass Stem.
Section of
Grass Stem

Here we are in the hay-field at the end of June. It is not really the hay-field yet, but it will be so as soon as the grass is cut for hay. This will be done in a few days, so we must lose no time if we wish to look at some of the flowers before they are cut down.

We must not stroll all over this field as we did in Ashmead, for the long grass should not be trampled down, or it will be difficult for the machine to cut. Quite near the gate, however, are plenty of flowers, and we shall find others if we step carefully along the side of the hedge.

We will look first at those flowers which are most important to the farmer, the flowers of the grass. We saw, you remember, that the grass has flowers just as the Rose and the Wallflower have. If you had thought that the flowers of all grass would be alike, you see now that you were quite mistaken; there are many different grass flowers here.

Not only are the flowers different, but so are the stems, and also the leaves or blades. Mr. Hammond could come into the field in early spring or autumn, when the grass is not in flower, and could tell you to which kind of grass any blade belonged. To-day we shall easily distinguish the different kinds of grasses by their flowers, though we will also notice differences in their stems and leaves.

Let us pick a stem or culm of grass. We see that the greater part of it is hollow; but at intervals there are joints, and here the stem is solid. From each joint grows a leaf-sheath which is wrapped round the stem for a little distance above the joint. Out of each sheath grows a leaf. All grass leaves are long and narrow compared with those of most other plants, but some grass leaves are longer and narrower than others.

Now for a flower. The stem which we have picked is the stem of perennial Rye Grass. The blossom, we see, consists of several small spikelets; there are eighteen on our stem. They grow alternately on two opposite sides of the stem, first one on one side, then one on the other. They have no stalk of their own; they are sessile or seated on the stem. As the spikelets are flat and grow on two sides of the stem only, each stem looks as if it had been pressed in a book, as perhaps you have sometimes pressed flowers.

The leaves are dark green, glossy and shining. On the under side of each leaf there is a prominent rib which extends the whole length. This rib is one of the signs by which Mr. Hammond can tell a blade of Rye Grass at once without seeing the flower.

This is one of the farmer's most useful grasses. It forms a close thick carpet or sward, and, the more it is trodden on by animals grazing, the better it seems to thrive.

Here is another excellent grass, with a flower quite different in appearance from the last. It is called Timothy Grass. It was first cultivated in America by a man named Timothy Hanson, and it is now always known by his Christian name. Mr. Hammond knows this, and now you know it too; but a good many farmers who have plenty of Timothy Grass in their fields do not know the reason of its name.

Cowslip.
Cowslip

 

Honeysuckle and Wild Rose.
Honeysuckle and Wild Rose

The spikelets of Timothy are very small and grow in dense clusters at the end of the stem, so that the blossom forms a kind of tail. Indeed Timothy is sometimes called Meadow Catstail, a name which gives a very good idea of its appearance. This cluster or tail of spikelets is green and also rather rough to the touch. Notice these two points about it; we shall see the reason presently. The green leaves have a greyish tint and are broader than many grass leaves. When cut and made into hay, the leaves are rather stiff and hard.

Grasses.
Grasses. 1. Cocksfoot; 2. Sweet vernal; 3. Meadow foxtail; 4. Common Timothy; 5. Tufted hair; 6. Common rye grass.

Timothy grows in good thick clumps, but does not make a very spreading sward. Moist weather suits it best, though it can stand a dry summer fairly well. It is a late grass. Other grasses in the field are in full flower to-day, but there are only a few ears of Timothy to be seen; its flowering-time is July. In one way it is a valuable grass for hay; it is heavy, and hay is always sold by weight. On the other hand Timothy hay is rather hard.

Now here is a grass something like Timothy, yet different in several ways. It is Meadow Foxtail. The ear formed by the cluster of spikelets is of the same shape as an ear of Timothy, like a round tail slightly

Pages