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قراءة كتاب The American Frugal Housewife
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THE AMERICAN FRUGAL HOUSEWIFE.
DEDICATED TO
THOSE WHO ARE NOT ASHAMED OF ECONOMY.
BY MRS. CHILD,
AUTHOR OF "HOBOMOK," "THE MOTHER'S BOOK," EDITOR OF THE "JUVENILE MISCELLANY," &c.
TWELFTH EDITION.
ENLARGED AND CORRECTED BY THE AUTHOR.
1832.
TABLE OF CONTENTS
INTRODUCTORY CHAPTER 3
ODD SCRAPS FOR THE ECONOMICAL. 8
SOAP. 22
SIMPLE REMEDIES. 24
GRUEL. 30
EGG GRUEL. 31
ARROW-ROOT JELLY. 31
CALF'S FOOT JELLY. 31
TAPIOCA JELLY. 31
SAGO JELLY. 32
BEEF TEA. 32
WINE WHEY. 32
APPLE WATER. 32
MILK PORRIDGE. 32
STEWED PRUNES. 33
VEGETABLES. 33
HERBS. 36
CHEAP DYE-STUFFS. 38
MEAT CORNED, OR SALTED, HAMS, &c. 40
CHOICE OF MEAT. 43
COMMON COOKING. 47
VEAL. 47
CALF'S HEAD. 47
BEEF. 48
ALAMODE BEEF. 49
MUTTON AND LAMB. 49
PORK. 49
ROAST PIG. 50
SAUSAGES. 50
MINCE MEAT. 50
BEANS AND PEAS. 51
SOUSE. 52
TRIPE. 52
GRAVY. 52
POULTRY. 53
FRICASSEED CHICKEN, BROWN. 54
FRICASSEED CHICKEN, WHITE. 54
TO CURRY FOWL. 54
CHICKEN BROTH. 55
FISH. 57
PUDDINGS. 61