قراءة كتاب The Fat of the Land: The Story of an American Farm
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The Fat of the Land: The Story of an American Farm
"We must enter the home lot from this level at the foot of the hill," said she, "wind gracefully through the timber, and come out near those four large trees on the very highest ground. That will be effective and easily managed, and will give me a chance at landscape gardening, which I am just aching to try."
"All right," said I, "you shall have a free hand. Let's drive around the boundaries of our land and behold its magnitude before we make other plans."
We drove westward, my eyes intent upon the fields, the fences, the crops, and everything that pertained to the place. I had waited so many years for the sense of ownership of land that I could hardly realize that this was not another dream from which I would soon be awakened by something real. I noticed that the land was fairly smooth except where it was broken by half-rotted stumps or out-cropping boulders, that the corn looked well and the oats fair, but the pasture lands were too well seeded to dock, milkweed, and wild mustard to be attractive, and the fences were cheap and much broken.
The woodland near the western limit proved to be practically a virgin forest, in which oak trees predominated. The undergrowth was dense, except near the road; it was chiefly hazel, white thorn, dogwood, young cherry, and second growth hickory and oak. We turned the corner and followed the woods for half a mile to where a barbed wire fence separated our forest from the woodland adjoining it. Coming back to the starting-point we turned north and slowly climbed the hill to the east of our home lot, silently developing plans. We drove the full half-mile of our eastern boundary before turning back.
I looked with special interest at the orchard, which was on the northeast forty. I had seen it on my first visit, but had given it little attention, noting merely that the trees were well grown. I now counted the rows, and found that there were twelve; the trees in each row had originally been twenty, and as these trees were about thirty-five feet apart, it was easy to estimate that six acres had been given to this orchard. The vicissitudes of seventeen years had not been without effect, and there were irregular gaps in the rows,—here a sick tree, there a dead one. A careless estimate placed these casualties at fifty-five or sixty, which I later found was nearly correct. This left 180 trees in fair health; and in spite of the tight sod which covered their roots and a lamentable lack of pruning, they were well covered with young fruit. They had been headed high in the old-fashioned way, which made them look more like forest trees than a modern orchard. They had done well without a husbandman; what could not others do with one?
The group of farm buildings on the north forty consisted of a one-story cottage containing six rooms—sitting room, dining room, kitchen, and a bedroom opening off each—with a lean-to shed in the rear, and some woe-begone barns, sheds, and out-buildings that gave the impression of not caring how they looked. The second group was better. It was south of the orchard on the home forty, and quite near the road.
Why does the universal farm-house hang its gable over the public road, without tree or shrub to cover its boldness? It would look much better, and give greater comfort to its inmates, if it were more remote. A lawn leading up to a house, even though not beautiful or well kept, adds dignity and character to a place out of all proportion to its waste or expense. I know of nothing that would add so much to the beautification of the country-side as a building line prohibiting houses and barns within a hundred yards of a public road. A staring, glaring farm-house, flanked by a red barn and a pigsty, all crowding the public road as hard as the path-master will permit, is incongruous and unsightly. With all outdoors to choose from, why ape the crowded city streets? With much to apologize for in barn and pigsty, why place them in the seat of honor? Moreover, many things which take place on the farm gain enchantment from distance. It is best to leave some scope for the imagination of the passer-by. These and other things will change as farmers' lives grow more gracious, and more attention is given to beautifying country houses.
The house, whose gables looked up and down the street, was two stories in height, twenty-five feet by forty in the main, with a one-story ell running back. Without doubt there was a parlor, sitting room, and four chambers in the main, with dining room and kitchen in the ell.
"That will do for the head man's house, if we put it in the right place and fix it up," said Polly.
"My young lady, I propose to be the 'head man' on this farm, and I wish it spelled with a capital H, but I do not expect to live in that house. It will do first-rate for the farmer and his men, when you have placed it where you want it, but I intend to live in the big house with you."
"We'll not disagree about that, Mr. Headman."
The barns were fairly good, but badly placed. They were not worth the expense of moving, so I decided to let them stand as they were until we could build better ones, and then tear them down.
We drove in through a clump of trees behind the farm-house, and pushed on about three hundred yards to the crest of the knoll. Here we got out of the carriage and looked about, with keen interest, in every direction. The views were wide toward three points of the compass. North and northwest we could see pleasant lands for at least two miles; directly west, our eyes could not reach beyond our own forest; to the south and southwest, fruitful valleys stretched away to a range of wooded hills four miles distant; but on the east our view was limited by the fringe of woods which lay between us and the north-and-south road.
"This is the exact spot for the house," said Polly. "It must face to the south, with a broad piazza, and the chief entrance must be on the east. The kitchens and fussy things will be out of sight on the northwest corner; two stories, a high attic with rooms, and covered all over with yellow-brown shingles." She had it all settled in a minute.
"What will the paper on your bedroom wall be like?" I asked.
"I know perfectly well, but I shan't tell you."
Seating myself on an out-cropping boulder, I began to study the geography of the farm. In imagination I stripped it of stock, crops, buildings, and fences, and saw it as bald as the palm of my hand. I recited the table of long measure: Sixteen and a half feet, one rod, perch, or pole; forty rods, one furlong; eight furlongs, one mile. Eight times 40 is 320; there are 320 rods in a mile, but how much is 16-1/2. times 320? "Polly, how much is 16-1/2 times 320?"
"Don't bother me now; I'm busy."
(Just as if she could have told in her moment of greatest leisure!) I resorted to paper and pencil, and learned that there are 5280 feet in each and every mile. My land was, therefore, 5280 feet long and 2640 feet wide. I must split it in some way, by a road or a lane, to make all parts accessible. If I divided it by two lanes of twenty feet each, I could have on either side of these lanes lots 650 feet deep, and these would be quite manageable. I found that if these lots were 660 feet long, they would contain ten acres minus the ten feet used for the lane. This seemed a real discovery, as it simplified my calculations and relieved me of much mental effort.
"Polly, I am going to make a map of the place,—lay it out just as I want it."
"You may leave the home forty out of your map; I will look after that," said the lady.
In my pocket I found three envelopes somewhat the worse for wear. This is how one of them looked when my map was finished.
I am not especially haughty about this map, but it settled a matter which had been chaotic in my mind. My plan was