experiment. I asked the land not only to supply immediate necessities, but to minister to my every want, to gratify the eye, and please the senses by a harmonious fusion of utility and beauty. I wanted a fine country home and a profitable investment within the same ring fence.

Will you follow me through the search for the land, the purchase, and the tremendous house-cleaning of the first year? After that we will take up the years as they come, finding something of special interest attaching naturally to each. I shall have to deal much with figures and statistics, in a small way, and my pages may look like a school book, but I cannot avoid this, for in these figures and statistics lies the practical lesson. Theory alone is of no value. Practical application of the theory is the test. I am not imaginative. I could not write a romance if I tried. My strength lies in special detail, and I am willing to spend a lot of time in working out a problem. I do not claim to have spent this time and money without making serious mistakes; I have made many, and I am willing to admit them, as you will see in the following pages. I do claim, however, that, in spite of mistakes, I have solved the problem, and have proved that an intelligent farmer can live in luxury on the fat of the land.

CHAPTER II

THE HUNTING OF THE LAND

The location of the farm for this experiment was of the utmost importance. The land must be within reasonable distance of the city and near a railroad, consequently within easy touch of the market; and if possible it must be near a thriving village, to insure good train service. As to size, I was somewhat uncertain; my minimum limit was 150 acres and 400 the maximum. The land must be fertile, or capable of being made so.

I advertised for a farm of from two hundred to four hundred acres, within thirty-five miles of town, and convenient to a good line of transportation. Fifty-seven replies came, of which forty-six were impossible, eleven worth a second reading, and five worth investigating. My third trip carried me thirty miles southwest of the city, to a village almost wholly made up of wealthy people who did business in town, and who had their permanent or their summer homes in this village. There were probably twenty-seven or twenty-eight hundred people in the village, most of whom owned estates of from one to thirty acres, varying in value from $10,000 to $100,000. These seemed ideal surroundings. The farm was a trifle more than two miles from the station, and 320 acres in extent. It lay to the west of a north-and-south road, abutting on this road for half a mile, while on the south it was bordered for a mile by a gravelled road, and the west line was an ordinary country road. The lay of the land in general was a gentle slope to the west and south from a rather high knoll, the highest point of which was in the north half of the southeast forty. The land stretched away to the west, gradually sloping to its lowest point, which was about two-thirds of the distance to the western boundary. A straggling brook at its lowest point was more or less rampant in springtime, though during July and August it contained but little water.

Westward from the brook the land sloped gradually upward, terminating in a forest of forty to fifty acres. This forest was in good condition. The trees were mostly varieties of oak and hickory, with a scattering of wild cherry, a few maples, both hard and soft, and some lindens. It was much overgrown with underbrush, weeds, and wild flowers. The land was generally good, especially the lower parts of it. The soil of the higher ground was thin, but it lay on top of a friable clay which is fertile when properly worked and enriched.

The farm belonged to an unsettled estate, and was much run down, as little had been done to improve its fertility, and much to deplete it. There were two sets of buildings, including a house of goodly proportions, a cottage of no particular value, and some dilapidated barns. The property could be bought at a bargain. It had been held at $100 an acre; but as the estate was in process of settlement, and there was an urgent desire to force a sale, I finally secured it for $71 per acre. The two renters on the farm still had six months of occupancy before their leases expired. They were willing to resign their leases if I would pay a reasonable sum for the standing crops and their stock and equipments.

The crops comprised about forty acres of corn, fifty acres of oats, and five acres of potatoes. The stock was composed of two herds of cows (seven in one and nine in the other), eleven spring calves, about forty hogs, and the usual assortment of domestic fowls. The equipment of the farm in machinery and tools was meagre to the last degree. I offered the renters $700 and $600, respectively, for their leasehold and other property. This was more than their value, but I wanted to take possession at once.

CHAPTER III

THE FIRST VISIT TO THE FARM

It was the 8th of July, 1895, when I contracted for the farm; possession was to be given August 1st. On July 9th, Polly and I boarded an early train for Exeter, intending to make a day of it in every sense. We wished to go over the property thoroughly, and to decide on a general outline of treatment. Polly was as enthusiastic over the experiment as I, and she is energetic, quick to see, and prompt to perform. She was to have the planning of the home grounds—the house and the gardens; and not only the planning, but also the full control.

A ride of forty-five minutes brought us to Exeter. The service of this railroad, by the way, is of the best; there is hardly a half-hour in the day when one cannot make the trip either way, and the fare is moderate: $8.75 for twenty-five rides,—thirty-five cents a ride. We hired an open carriage and started for the farm. The first half-mile was over a well-kept macadam road through that part of the village which lies west of the railway. The homes bordering this street are of fine proportions, and beautifully kept. They are the country places of well-to-do people who love to get away from the noise and dirt of the city. Some of them have ten or fifteen acres of ground, but this land is for breathing space and beauty—not for serious cultivation. Beyond these homes we followed a well-gravelled road leading directly west. This road is bordered by small farms, most of them given over to dairying interests.

Presently I called Polly's attention to the fact that the few apple trees we saw were healthy and well grown, though quite independent of the farmer's or the pruner's care. This thrifty condition of unkept apple orchards delighted me. I intended to make apple-growing a prominent feature in my experiment, and I reasoned that if these trees did fairly well without cultivation or care, others would do excellently well with both.

As we approached the second section line and climbed a rather steep hill, we got the first glimpse of our possession. At the bottom of the western slope of this hill we could see the crossing of the north-and-south road, which we knew to be the east boundary of our land; while, stretching straight away before us until lost in the distant wood, lay the well-kept road which for a good mile was our southern boundary. Descending the hill, we stopped at the crossing of the roads to take in the outline of the farm from this southeast corner. The north-and-south road ran level for 150 yards, gradually rose for the next 250, and then continued nearly level for a mile or more. We saw what Jane Austen calls "a happy fall of land," with a southern exposure, which included about two-thirds of the southeast forty, and high land beyond for the balance of this forty and the forty lying north of it. There was an irregular fringe of forest trees on this southern slope, especially well defined along the eastern border. I saw that Polly was pleased with the view.