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قراءة كتاب The Story of the "9th King's" in France

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The Story of the "9th King's" in France

The Story of the "9th King's" in France

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دار النشر: Project Gutenberg
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long time before the men enjoyed a similar holiday.

On the 15th November the Battalion paraded on the Church Square and then marched to Houchin, a particularly dirty little village, where a week was spent. From there it went to Brigade Reserve in the mining village of Philosophe, in which, though very close to the line, a few civilians still remained. Butter, milk and other articles of food could be obtained from the French shop-keepers, and English newspapers could be bought in the streets the day after publication. It was a fairly quiet place, though one's hours were punctuated by the intermittent firing of a battery of 4·7 guns in the colliery in rear, which fired over the billets.

One of the Regular battalions of the 3rd Infantry Brigade was too weak in numbers to do trench duty, and the 9th had the honour of replacing it, and on the 26th November the Battalion found itself once more in the front line and in exactly the same position as the one in which it had so signally distinguished itself on the 8th October.

Snow was lying on the ground and it was freezing hard. Henceforth the men were to know the hardships of a winter campaign. There were no deep dugouts and there were not sufficient shelters for the men to sleep in. During the course of the winter, exposure alone killed some. Ever since the battle the Loos sector had been very active, especially on Sundays, and the trenches and alleys which led up to them were in a very wet condition. The numbers lost in the recent fighting had not been made up, and "C" Company, the weakest, had a trench strength all told of only 67 officers and men.

The relief from the front line on the night of the 29th November was particularly severe. Following the frost came rain on that particular day, and the relief was carried out on a very black night in a steady downpour, and everyone was quickly wet through. The trenches filled with water and the men had first to wade through deep sludge and then over rain-sodden ground ankle-deep in mud. The men's clothes became caked with the mud from the sides of the trench, which increased the weight to be carried.

During the tours of duty in this sector the paucity of the numbers and the length of the communication trenches made the difficulties of food supply very great. Behind the front line in the Loos sector was a devastated region extending backwards for over two miles. There seemed a big gap between the front line and any form of civilisation. Usable roads were wanting, so that the transport could not approach near to the Battalion. Consequently each company had to detail its own ration party of twenty to twenty-five men, and these would assemble just after dusk and wander along Posen or Hay Alley back to the vicinity of Lone Tree, and there pick up the rations and water from the transport wagons. The communication trenches contained a lot of water and caused great hardship to those men who were not fortunate enough to possess gum boots. These ration fatigues lasted from three to five hours, after which the men had to continue their trench duties. Each man cooked his rations as best he could, in his own mess tin; this meant that he did not get a hot meal which was so badly needed in the intensely cold weather.

In this sector there was a great shortage of water. Washing and shaving were impossible, and at times there was not enough to drink. On one occasion a man was known to have scraped the hoar frost off the sandbags to assuage his thirst, and some drank the dirty water that was to be found in shell craters.

At this time there was a great danger of a gas attack, and it was customary to have a bugler on duty in the front line to sound the alarm when gas was seen coming over—a scheme which was scarcely likely to be efficacious, for in a few moments he would have been gassed himself. Each man had two anti-gas helmets—one with a mica window, and the other with glass eyepieces and a tube through which to breathe out, and which was known later as a P.H. helmet. There were Vermorel Sprayers here and there in the trench, which were entrusted to the care of the sanitary men. Instruction was given from time to time in anti-gas precautions, but viewed from a subsequent standpoint these defensive measures were not good.

Steel helmets were in possession of the bombers, who were then called "Grenadiers," and wore little red cloth grenades on their arms. These helmets were called "bombing hats," and regarded as a nuisance. Each man of the Battalion had a leather jerkin and a water-proof cape, and the majority had a pair of long gum boots.

There was only one Verey light pistol in each company, and this was carried by the officer on duty. There was no special S.O.S. signal to the artillery. Telephonic communication from the front line existed, and this was freely used. It was not known at the time that the enemy had evolved a means whereby he could hear these conversations. To prevent an illness known as "trench feet" each man had to grease his feet daily with whale oil, which was an ordeal on a bitterly cold day in wet, muddy trenches. With such meticulous care was this done that the Battalion had not more than three cases of trench feet during the whole of that winter—a circumstance which reflects much credit on the men. The defence scheme at this time was

to hold the front line in the greatest strength available, and the supports were rather far away. The system of echeloned posts had not yet been developed. Machine guns were kept in the first trench and on account of the intense cold had to be dismounted and kept by lighted braziers to keep the lubricating oil and water in their jackets from freezing. The entanglement in front was very poor and consisted only of one fence.

When not in the line the Battalion rested at Noeux-les-Mines or Mazingarbe. At this latter village Christmas Day was spent. Companies were told to make their own arrangements for providing the men with a good dinner on this day. The officers provided the funds and the difficulties of supply were overcome through the aid of Monsieur Levacon, the French interpreter attached to the Battalion. Pigs and extra vegetables were bought; apples and oranges came from somewhere. After great exertions a few barrels of beer came on the scene. Christmas puddings came from England. The school at Mazingarbe made an excellent dining room for two of the companies and through the kindness of a Royal Engineer company in the village the officers were able to secure the necessary timber to improvise tables and chairs. The dinner was a great success and contributed not a little to the good feeling which existed between officers and men.

The next day the Battalion returned to the line. Though not known at the time this was to be the last tour of duty with the 1st Division. Early in January the truth became known that the Battalion was to leave the Division, and on the 7th it proceeded by train to Hocquincourt.

In the 1st Division it had had the honour of serving alongside some of the most illustrious

regiments of the Regular Army. The example set by these famous regiments was readily copied, and in some respects emulated, and it is not untrue to say that none of these Regular battalions assumed an air of superiority, but displayed a sense of admiration that Territorial soldiers could have so quickly learnt the profession of war. So good was the human material in the Battalion that, in the space of a few months spent on active service, a body of men picked in a desultory fashion from various trades and occupations was quickly formed into an entity which was able to take its place alongside experienced units of the Army.

The Regiment had already won its laurels at the Battle of Loos. Its

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