href="@public@vhost@g@gutenberg@html@files@17748@[email protected]#northern" tag="{http://www.w3.org/1999/xhtml}a">Scene on the northern buffalo range

Half-breed calf

Half-breed buffalo (domestic) cow

Young half-breed bull

The still-hunt

The chase on horseback

Cree Indians impounding buffalo

The surround

Indians on snow-shoes hunting buffaloes

Where the millions have gone

Trophies of the hunt

MAPS.

Sketch map of the hunt for buffalo

Map illustrating the extermination of the American bison

PREFATORY NOTE.

It is hoped that the following historical account of the discovery, partial utilization, and almost complete extermination of the great American bison may serve to cause the public to fully realize the folly of allowing all our most valuable and interesting American mammals to be wantonly destroyed in the same manner. The wild buffalo is practically gone forever, and in a few more years, when the whitened bones of the last bleaching skeleton shall have been picked up and shipped East for commercial uses, nothing will remain of him save his old, well-worn trails along the water-courses, a few museum specimens, and regret for his fate. If his untimely end fails even to point a moral that shall benefit the surviving species of mammals which are now being slaughtered in like manner, it will be sad indeed.

Although Bison americanus is a true bison, according to scientific classification, and not a buffalo, the fact that more than sixty millions of people in this country unite in calling him a “buffalo,” and know him by no other name, renders it quite unnecessary for me to apologize for following, in part, a harmless custom which has now become so universal that all the naturalists in the world could not change it if they would.

W. T. H.

THE EXTERMINATION OF THE AMERICAN BISON,

By William T. Hornaday,

Superintendent of the National Zoological Park.

PART I.—LIFE HISTORY OF THE BISON.

I. Discovery of the species.

The discovery of the American bison, as first made by Europeans, occurred in the menagerie of a heathen king.

In the year 1521, when Cortez reached Anahuac, the American bison was seen for the first time by civilized Europeans, if we may be permitted to thus characterize the horde of blood thirsty plunder seekers who fought their way to the Aztec capital. With a degree of enterprise that marked him as an enlightened monarch, Montezuma maintained, for the instruction of his people, a well-appointed menagerie, of which the historian De Solis wrote as follows (1724):

“In the second Square of the same House were the Wild Beasts, which were either presents to Montezuma, or taken by his Hunters, in strong Cages of Timber, rang’d in good Order, and under Cover: Lions, Tygers, Bears, and all others of the savage Kind which New-Spain produced; among which the greatest Rarity was the Mexican Bull; a wonderful composition of divers Animals. It has crooked Shoulders, with a Bunch on its Back like a Camel; its Flanks dry, its Tail large, and its Neck cover’d with Hair like a Lion. It is cloven footed, its Head armed like that of a Bull, which it resembles in Fierceness, with no less strength and Agility.”

Thus was the first seen buffalo described. The nearest locality from whence it could have come was the State of Coahuila, in northern Mexico, between 400 and 500 miles away, and at that time vehicles were unknown to the Aztecs. But for the destruction of the whole mass of the written literature of the Aztecs by the priests of the Spanish Conquest, we might now be reveling in historical accounts of the bison which would make the oldest of our present records seem of comparatively recent date.

Nine years after the event referred to above, or in 1530, another Spanish explorer, Alvar Nuñez Cabeza, afterwards called Cabeza de Vaca—or, in other words “Cattle Cabeza,” the prototype of our own distinguished “Buffalo Bill”—was wrecked on the Gulf coast, west of the delta of the Mississippi, from whence he wandered westward through what is now the State of Texas. In southeastern Texas he discovered the American bison on his native heath. So far as can be ascertained, this was the earliest discovery of the bison in a wild state, and the description of the species as recorded by the explorer is of historical interest. It is brief and superficial. The unfortunate explorer took very little interest in animated nature, except as it contributed to the sum of his daily food, which was then the all-important subject of his thoughts. He almost starved. This is all he has to say:[1]

“Cattle come as far as this. I have seen them three times, and eaten of their meat. I think they are about the size of those in Spain. They have small horns like those of Morocco, and the hair long and flocky, like that of the merino. Some are light brown (pardillas) and others black. To my judgment the flesh is finer and sweeter than that of this country [Spain]. The Indians make blankets of those that are not full grown, and of the larger they make shoes and bucklers. They come as far as the sea-coast of Florida [now Texas], and in a direction from the north, and range over a district of more than 400 leagues. In the whole extent of plain over which they roam, the people who live