TALES

FROM

“BLACKWOOD”

WILLIAM BLACKWOOD AND SONS

EDINBURGH AND LONDON

TALES FROM “BLACKWOOD.”

——◆——

LAZARO’S LEGACY.

A TALE OF THE SIEGE OF GIBRALTAR.

BY COLONEL E. B. HAMLEY.

[MAGA. December 1851.]

CHAPTER I.

The note-book of my grandfather, Major Flinders, contains much matter relative to the famous siege of Gibraltar, and he seems to have kept an accurate and minute journal of such of its incidents as came under his own observation. Indeed, I suspect the historian Drinkwater must have had access to it, as I frequently find the same notabilia chronicled in pretty much the same terms by both these learned Thebans. But while Drinkwater confines himself mostly to professional matters—the state of the fortifications, nature of the enemy’s fire, casualties to the soldiery, and the like—and seldom introduces an anecdote interesting to the generality of readers without apologising for such levity, my grandfather’s sympathies seem to have been engrossed by the sufferings of the inhabitants deprived of shelter, as well as of sufficient food, and helplessly witnessing the destruction of their property. Consequently, his journal, though quite below the dignity of history, affords, now and then, a tolerably graphic glimpse of the beleaguered town.

From the discursive and desultory nature of the old gentleman’s style, as before hinted, it would be vain to look for a continuous narrative in his journal, even if it contained materials for such. But here and there a literary Jack Horner might extract a plum or two from the vast quantity of dough—of reflections, quotations, and all manner of irrelevant observations, surrounding them. The following incidents, which occurred at the most interesting period of the long and tedious siege, appear to me to give a fair idea of some of the characteristics of the time, and of the personages who figured in it; and accordingly, after subjecting them to a process analogous to gold-washing, I present them to the reader.

After a strict blockade of six months, reducing the garrison to great extremity for want of provisions, Gibraltar was relieved by Sir George Rodney, who landed a large quantity of stores. But about a year after his departure, no further relief having reached them except casual supplies from trading vessels that came at a great risk to the Rock, their exigencies were even worse than before. The issue of provisions was limited in quantity, and their price so high, that the families, even of officers, were frequently in dismal straits. This has given rise to a wooden joke of my grandfather’s, who although he seldom ventures on any deliberate facetiousness, has entitled the volume of his journal relating to this period of the siege, The Straits of Gibraltar. He seems to have estimated the worth of his wit by its rarity, for the words appear at the top of every page.

The 11th of April 1781 being Carlota’s birthday, the Major had invited Owen (now Lieutenant Owen) to dine with them in honour of the occasion. Owen was once more, for the time, a single man; for Juana, having gone to visit her friends in Tarifa just before the commencement of the siege, had been unable to rejoin her husband. In vain had Carlota requested that the celebration might be postponed till the arrival of supplies from England should afford them a banquet worthy of the anniversary—the Major, a great stickler for ancient customs, insisted on its taking place forthwith. Luckily, a merchant-man from Minorca had succeeded in landing a cargo of sheep, poultry, vegetables, and fruit the day before, so that the provision for the feast, though by no means sumptuous, was far better than any they had been accustomed to for many months past. The Major’s note-book enables me to set the materials for the dinner, and also its cost, before the reader—viz. a sheep’s head, price sixteen shillings (my grandfather was too late to secure any of the body, which was rent in pieces, and the fragments carried off as if by wolves, ere the breath was well out of it)—a couple of fowls, twenty shillings (scraggy creatures, says my ancestor in a parenthesis)—a ham, two guineas—raisins and flour for a pudding, five shillings—eggs (how many, the deponent sayeth not), sixpence each—vegetables, nine and sixpence—and fruit for dessert, seven and tenpence. Then, for wine, a Spanish merchant, a friend of Carlota’s, had sent them two bottles of champagne and one of amontillado, a present as generous then as a hogshead would have been in ordinary times; and there was, moreover, some old rum, and two lemons for punch. Altogether, there was probably no dinner half so good that day in Gibraltar.

At the appointed hour, the Major was reading in his quarters (a tolerably commodious house near the South Barracks, and at some distance outside the town) when Owen appeared.

“You’re punctual, my boy; and punctuality’s a cardinal virtue about dinner-time,” said my grandfather, looking at his watch; “three o’clock exactly. And now we’ll have dinner. I only hope the new cook is a tolerable proficient.”

“What’s become of Mrs Grigson?” asked Owen. “You haven’t parted with that disciple of Apicius, I should hope?”

“She’s confined again,” said my grandfather, sighing; “a most prolific woman that! It certainly can’t be above half-a-year since her last child was born, and she’s just going to have another. ’Tis certainly not longer ago than last autumn,” he added, musingly.

“A wonderful woman,” said Owen; “she ought to be purchased by the Government, and sent out to some of our thinly-populated colonies. And who fills her place?”

“Why, I’ll tell you,” responded the Major. “Joe Trigg, my