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قراءة كتاب Louisa of Prussia and Her Times: A Historical Novel

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‏اللغة: English
Louisa of Prussia and Her Times: A Historical Novel

Louisa of Prussia and Her Times: A Historical Novel

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دار النشر: Project Gutenberg
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this moment, however, the door was hastily opened, and the steward, pale and with distorted features, rushed into the room.








CHAPTER III. THE INTERVIEW.

"Excuse me, your excellency," said he, "but this time they are assuredly in earnest. The people are storming the front door—the hinges are beginning to give way, and in fifteen minutes, at the latest, the scoundrels will have forced an entrance!"

"You had no business to close the door," said the minister. "Who ordered you to do so? Who ordered you to barricade the house, as if it were a fortress—as if we had a bad conscience and were afraid of the people?"

The steward looked aghast, and did not know what to reply.

"Go down-stairs at once," continued the minister; "order the porter to open the door, and admit everybody. Show the people up-stairs; and you rascals who are standing there with pale faces and trembling knees, open the two folding-doors so that they can get in without hurting each other. Now do what I have told you."

The steward bowed with a sigh expressive of the agony he felt, and hurriedly left the room.

The footmen, meanwhile, hastened to open the folding-doors of the dining-room, as well as those of the antechamber. The two gentlemen at the table obtaining thereby a full view of the landing of the large staircase, directly in front of the open door of the first room.

"And now, Germain," said Thugut to the footman behind his chair, "now let us have our breakfast. Be wise, my dear count, and follow my example; take some of this sherbet. It cools the blood, and, at the same time, is quite invigorating. Drink, dear count, drink! Ah! just see, my cook has prepared for us to-day a genuine Turkish meal, for there is a turkey boiled with rice and paprica. The chief cook of the grand vizier himself furnished me the receipt for this exquisite dish, and I may venture to assert that you might look for it everywhere in Vienna without finding it so well prepared as at my table."

Heavy footsteps and confused voices were now heard on the staircase.

"They are coming—they really dare to enter here!" said Count Saurau, trembling with anger. "Pardon me, your excellency; I admire your heroic equanimity, but I am unable to imitate it. It is an utter impossibility for me to sit here calmly and passively, while a gang of criminals is bold enough to break into your house!"

"I beg your pardon, count; these people did not break into my house, but I voluntarily opened the door to admit them," said Baron Thugut, coolly. "And as far as your official position is concerned, I pray you to forget it for half an hour, and remember only that I have the honor of seeing you—a rare guest—at my table. Let me beg you to take some of that fowl; it is really delicious!"

Count Saurau, heaving a loud sigh, took a piece of the fowl which Germain presented to him, and laid it on the silver plate that stood before him. But just as he was going to taste the first morsel, he hesitated, and looked steadily through the open doors. Several heads with shaggy hair and flashing eyes emerged above the railing of the staircase; many others followed—now the entire figures became visible, and in the next moment, from twenty to thirty wild-looking men reached the landing, behind whom, on the staircase, a dense mass of other heads rose to the surface.

But the loud shouts, the fierce swearing and yelling, had ceased; the awe with which the intruders were filled by the aristocratic appearance of every thing they beheld, had hushed their voices, and even the intrepid orator, who previously, on the Kohlmarkt, had excited the people to commit acts of violence, and brought them to the minister's house—even he stood now hesitating and undecided, at the door of the dining-room, casting glances full of savage hatred and rage into the interior.

Thugut took apparently no notice whatever of what was going on; his breakfast entirely absorbed him, and he devoted his whole attention to a large piece of the turkey, which he seemed to relish greatly.

Count Saurau merely feigned to eat, and looked steadfastly at his plate, as he did not want the rioters to read in his eyes the furious wrath that filled his breast.

The men of the people did not seem to feel quite at ease on beholding this strange and unexpected scene, which all of a sudden commenced to cool their zeal and heroism, like a wet blanket. They had triumphantly penetrated into the palace, shouting vociferously, and quite sure that the minister would appear before them trembling and begging for mercy; and now, to their utter amazement, they beheld him sitting very calmly at the breakfast-table!

There was something greatly embarrassing for the poor men in this position. They suddenly grew quite sober, and even intimidated, and many of those who had ascended the staircase so boisterously and triumphantly, now deemed it prudent to withdraw as quietly as possible. The number of the heads that had appeared above the balusters was constantly decreasing, and only about twenty of the most resolute and intrepid remained at the door of the ante-room.

At length, the speaker who had addressed them on the Kohlmarkt, conscious of his pledges and of the reward promised to him, overcame his momentary bashfulness and stepped boldly into the ante-room, where the others, encouraged by his example, followed him at once.

Baron Thugut now raised his eyes with an air of great indifference from his plate and glanced at the men who with noisy steps approached through the anteroom. Then turning to the footman behind him, he said, in a loud voice:

"Germain, go and ask these gentlemen if they want to see me? Ask them likewise whom you will have the honor to announce to your master?"

The men, overhearing these words, grew still more confused when the servant in his gorgeous livery stepped up to them, and, with a most condescending smile, informed them of the errand his master had given to him.

But now it was out of the question to withdraw, as there was nothing left to them but to arm themselves with whatever pluck and boldness they had at their command in order to carry out the role they had undertaken to play in the most becoming manner.

"Yes," said the speaker of the Kohlmarkt, loudly and resolutely, "we want to see the minister; and as for our names, I am Mr. Wenzel, of the tailors' guild; my neighbor here is Mr. Kahlbaum, also a tailor; and others may mention their own names, so that this polite gentleman may answer them to his excellency."

But none of the other men complied with this request; on the contrary, all looked timidly aside, a misgiving dawning in their minds that such a loud announcement of their names might not be altogether without danger for them.

Germain did not wait for the final conclusion, but hastily returned to his master, in order to inform him of what he had heard.

"Mr. Wenzel, of the tailors' guild, Mr. Tailor Kahlbaum, and the other gentlemen, whatever their names may be, are welcome." said the minister, aloud, but without interrupting his meal for a single moment.

The men thereupon advanced to the door of the dining-room. But here a proud and imperious glance from the minister caused them suddenly to halt.

"I believe you have breakfasted already?" asked Thugut.

"Yes, we have breakfasted already," replied Mr. Wenzel, in a surly voice.

"Well, unluckily, I have not, and so I request you to let me finish my breakfast first," said Thugut, attacking once more the wing of the turkey on his plate.

A long pause ensued. The men stood in the most painful embarrassment at the door, where the minister's stern glance had arrested them, and a most unpleasant apprehension of what might be the result of this scene began to take hold of their minds. Flashing sword-blades and muskets aimed at their breasts would not have frightened them so much as the aspect of

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