You are here

قراءة كتاب Lace, Its Origin and History

تنويه: تعرض هنا نبذة من اول ١٠ صفحات فقط من الكتاب الالكتروني، لقراءة الكتاب كاملا اضغط على الزر “اشتر الآن"

‏اللغة: English
Lace, Its Origin and History

Lace, Its Origin and History

تقييمك:
0
No votes yet
المؤلف:
دار النشر: Project Gutenberg
الصفحة رقم: 6

class="sc">Alençon.—A fine, needle-point lace, so called from Alençon, a French city, in which its manufacture was first begun. It is the only French lace not made upon the pillow, the work being done entirely by hand, with a fine needle, upon a parchment pattern in small pieces. The pieces are afterward united by invisible seams. There are usually twelve processes, including the design employed in the production of a piece of this kind of lace, and each of these processes is executed by a special workwoman; but in 1855, at Bayeux, in France, a departure was made from the old custom of assigning a special branch of the work to each lacemaker, and the fabric was made through all its processes by one worker.

The design is engraved upon a copper plate and then printed off upon pieces of green parchment of a specified length. After the pattern is pricked upon the parchment, which is stitched to a piece of coarse linen folded double, the pattern is then formed in outline by guiding two flat threads along the edge by the thumb of the left hand, and, in order to fix it, minute stitches are made with another thread and needle through the holes of the parchment. After the outline is finished it is given to another worker to make the ground, which is chiefly of two kinds: bride, consisting of uniting threads which serve to join together the flowers of the lace, and réseau, which is worked backward and forward from the footing to the picot. There was also another ground called Argentella, consisting of buttonhole-stitched skeleton hexagons.

In making the flowers of Alençon point, the workwoman, using a needle and fine thread, makes the buttonhole-stitch from left to right, and, when she has reached the end of the flower, throws back the thread from the point of departure and works again from left to right

along the thread. As a result, the work is characterized by a closeness, firmness and evenness not equaled in any other point lace.

When the work is completed the threads which bind lace, linen and parchment together are carefully cut, and the difficult task of uniting the pieces together remains to be done. This is accomplished by means of what is called the "assemblage" stitch, instead of the "point de raccroc," where the pieces are united by a fresh row of stitches.

Another way of uniting the pieces, which is used at Alençon, is by a seam which follows as far as possible the outlines of the pattern so as to be invisible. A steel instrument, called a picot, is then passed into each flower so as to give it a more finished appearance.

Alençon point is of a durability which no other lace can rival. A peculiarity in its manufacture is, that it is the only lace in which horsehair is inserted along the edge to give increased strength to the cordonnet, a practice originating in the necessity of making the point stand up when the tall headdresses formerly worn by women were exposed to the wind.

Formerly Alençon point, notwithstanding its beauty of construction, could not vie with Brussels lace as regards the excellence of floral design, but this inferiority has now been removed by the production of exquisite copies of natural flowers, mingled with grasses and ferns. Alençon point is now made not only at the seat of its original manufacture, but at Bayeux, at Burano, near Venice, and at Brussels.

Bayeux can boast of one of the finest examples of this lace ever made. It was exhibited in 1867, and consisted of a dress of two flounces, in which the pattern, flowers and foliage were most harmoniously wrought and relieved by shaded tints, which give to the lace the relief of a picture. The price of the dress was $17,000, and it took forty women seven years to finish it.

The city of Alençon had on exhibition at Paris, in 1899, a piece of

lace of exquisite description, that had taken 16,500 working days to complete.

Allover.—Lace of any kind which is eighteen inches or more in width, and used for yokes, flouncings and entire costumes.

Antique.—A pillow lace, hand-made from heavy linen thread, and characterized by an exceedingly open, coarse, square mesh. It is mainly used for curtains, bed sets and draperies.

Antwerp.—A pillow lace made at Antwerp, resembling early Alençon, and whose chief characteristic is the representation of a pot or vase of flowers with which it is always decorated. The pot or vase varies much in size and details. It is usually grounded with a coarse "Fond Champ."

Application.—A lace made by sewing flowers or sprigs, which may be either needle-point or bobbin-made, upon a bobbin-lace ground. One variety of Brussels lace affords the best example of Application.

Appliqué.—The same as Application lace.

Argentan.—A needle-point lace, usually considered indistinguishable from Alençon, but which is different in some respects, its marked peculiarity being that the réseau ground is not made of single threads only, but the sides of each mesh are worked over with the buttonhole stitch. Argentan is often distinguished from Alençon lace by a larger and more striking pattern, and in some instances it is especially known by its hexagonally arranged brides. It is called after Argentan, a town near Alençon, and the lace was made there under the same direction.

Arras.—A white pillow lace, so called from Arras, in France, the city of its original manufacture. It is simple and almost uniform in design, very strong and firm to the touch, and comparatively cheap in price. It is made on a lisle ground. The older and finer patterns of Arras lace reached their climax of excellence during the first Empire, between 1804 and 1812, but since then they have gone out of fashion.

Pages