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Although, however, it is impossible to say conclusively what sort of food we should eat, it is the clear duty of every individual to bestow serious thought on the matter. Needless to say, the body cannot subsist without food. We undergo all sorts of sufferings and privations for the sake of food. But, at the same time, it is indisputable that 99.9% of men and women in the world eat merely to please the palate. They never pause to think of the after-effects at the time of eating. Many people take purgatives and digestive pills or powders in order to be able to eat thoroughly well. Then there are some people who, after eating to the utmost of their capacity, vomit out all that they have eaten, and proceed to eat the same stuffs once more! Some people, indeed, eat so sumptuously that, for two or three days together, they do not feel hungry at all. In some cases, men have even been known to have died of over-eating. I say all this from my own experience. When I think of my old days, I am tempted to laugh at many things, and cannot help being ashamed of some things. In those days I used to have tea in the morning, breakfast two or three hours afterwards, dinner at one o’clock, tea again at 3 p.m., and supper between 6 and 7! My condition at that time was most pitiable. There was a great deal of superfluous fat on my body, and bottles of medicine were always at hand. In order to be able to eat well, I used to take purgatives very often, as well as some tonic or other. In those days, I had not a third of my present capacity for work, in spite of the fact that I was then in the prime of youth. Such a life is surely pitiable, and if we consider the matter seriously, we must also admit it to be mean, sinful and thoroughly contemptible.

Man is not born to eat, nor should he live to eat. His true function is to know and serve his Maker; but, since the body is essential to this service, we have perforce to eat. Even atheists will admit that we should eat merely to preserve our health, and not more than is needed for this purpose.

Turn to the birds and beasts, and what do you find? They never eat merely to please the palate, they never go on eating till their inside is full to overflowing. On the other hand, they eat only to appease their hunger, and even then only just as much as will appease their hunger. They take the food provided by Nature, and do not cook their food. Can it be that man alone is created to worship the palate? Can it be that he alone is destined to be eternally suffering from disease? Those animals that live a natural life of freedom never once die of hunger. Among them there are no distinctions of rich and poor,—of those who eat many times a day, and those who do not get even one meal in the day. These abnormalities are found only among us human beings,—and yet we regard ourselves as superior to the animal creation! Surely those who spend their days in the worship of their stomach are worse than the birds and beasts.

A calm reflection will show that all sins like lying, cheating and stealing are ultimately due to our subjection to the palate. He who is able to control the palate, will easily be able to control the other senses. If we tell lies, or commit theft or adultery, we are looked down upon by society, but, strangely enough, no odium attaches to those who slavishly pander to the palate! It would seem as though this were not a question of morality at all! The fact is that even the best of us are slaves to the palate. No one has yet adequately emphasised the numberless evils that arise from our habit of pandering to the palate. All civilised people would boycott the company of liars, thieves, and adulterers; but they go on eating beyond all limits, and never regard it as a sin at all. Pandering to the palate is not regarded by us as a sin, since all of us are guilty of it, just as dacoity is not regarded as a crime in a village of dacoits; but what is worse, we pride ourselves on it! On occasions of marriage and other festivities, we regard it as a sacred duty to worship the palate; even in times of funeral, we are not ashamed of doing it. Has a guest come? We must gorge him with sweetmeats. If, from time to time, we do not give feasts to our friends and relations, or do not partake of the feasts given by them, we must become objects of contempt. If, having invited our friends to eat with us, we fail to cram them with rich stuffs, we must be regarded as miserly. On holidays, of course, we must have specially rich food prepared! Indeed, what is really a great sin has come to be looked upon as a sign of wisdom! We have sedulously cultivated such false notions in the matter of eating that we never realise our slavishness and our beastliness. How can we save ourselves from this terrible state?

Let us view the question from another standpoint. We find it invariably the case in the world that Nature herself has provided for all creatures, whether man or beast, or bird or insect, just enough food for their sustenance. This is an eternal law of Nature. In the kingdom of Nature, none goes to sleep, none forgets to do his duty, and none shows a tendency to laziness. All the work is done to perfection, and punctually to the minute. If we remember to order our lives strictly in accordance with the immutable and eternal laws of Nature, we shall find that there are no more deaths by starvation anywhere over the wide world. Since Nature always provides just enough food to feed all created beings, it follows that he who takes to himself more than his normal share of food, is depriving another of his legitimate share. Is it not a fact, that, in the kitchens of emperors and kings, of all rich men, in general, much more food is prepared than is required to feed them and all their dependents? That is to say, they snatch so much food from the share of the poor. Is it, then, any wonder that the poor should die of starvation? If this is true (and this fact has been admitted by the most thoughtful men) it must necessarily follow that all the food that we eat beyond our immediate need is food filched from the stomachs of the poor. And to the extent to which we eat merely with a view to pleasing the palate must our health necessarily suffer. After this preliminary discussion, we can proceed to consider what kind of food is best for us.

Before, however, we decide the question of the ideal food for us, we have to consider what kinds of food are injurious to health, and to be avoided. Under the term “food”, we include all the things that are taken into the body through the mouth,—including wine, bhang and opium, tobacco, tea, coffee and cocoa, spices and condiments. I am convinced that all these articles have to be completely eschewed, having been led to this conviction partly from my own experience, and partly from the experiences of others.

Wine, bhang and opium have been condemned by all the religions of the world, although the number of total abstainers is so limited. Drink has brought about the ruin of whole families. The drunkard forfeits his sanity; he has even been known to forget the distinction between mother, wife and daughter. His life becomes a mere burden to him. Even men of sound sense become helpless automatons when they take to drink; even when not actually under its influence, their minds are too impotent to do any work. Some people say that wine is harmless when used as medicine, but even European doctors have begun to give up this view in many cases. Some partisans of drink argue that, if wine can be used as medicine with impunity, it can also be used as drink. But many poisons are employed as medicines; do we ever dream of employing them as food? It is