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قراءة كتاب Housekeeping in Old Virginia
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اللغة: English
الصفحة رقم: 1
Housekeeping
In Old Virginia.
CONTAINING
CONTRIBUTIONS FROM TWO HUNDRED AND FIFTY
LADIES IN VIRGINIA AND HER SISTER
STATES,
DISTINGUISHED FOR THEIR SKILL IN THE CULINARY ART AND OTHER BRANCHES OF DOMESTIC ECONOMY.
EDITED BY
MARION CABELL TYREE.
"Who can find a virtuous woman? for her price is far above rubies.... She looketh well to the ways of her household and eateth not the bread of idleness."
Prov., chap. 31, verses 10 and 27.
JOHN P. MORTON & CO.,
LOUISVILLE, KY.
1878.
Copyright by
MARION CABELL TYREE.
1877.
Dedicated
TO
THE SISTER HOUSEKEEPERS,
WHOSE KIND ASSISTANCE AND CONTRIBUTIONS HAVE SO MUCH
LIGHTENED THE LABORS OF THE WRITER AND
ENHANCED THE VALUE OF HER WORK.
GENERAL CONTENTS.
PAGE | |
Preface | 7 |
List of Contributors | 11 |
Bread | 19 |
Coffee, Tea, and Chocolate | 61 |
Milk and Butter | 65 |
Soup | 68 |
Oysters and other Shell Fish | 85 |
Fish | 97 |
Game | 107 |
Meats | 114 |
Beef and Veal | 136 |
Mutton and Lamb | 168 |
Poultry | 176 |
Salads | 190 |
Sauces | 200 |
Brunswick Stews, Gumbo, and Side Dishes | 211 |
Eggs | 232 |
Vegetables | 238 |
Pickles and Catsups | 255 |
Cake | 304 |
Icing | 348 |
Gingerbread | 350 |
Small Cakes | 353 |
Puddings | 365 |
Pudding Sauces | 401 |
Pastry | 404 |
Fritters and Pancakes | 416 |
Jelly, Blanc-mange, Charlotte Russe, Baked Custard, Creams, and Miscellaneous Desserts | 417 |
Ice Cream and Frozen Custard | 430 |
Fruit Desserts | 442 |
Preserves and Fruit Jellies | 443 |
Confectionery | public@vhost@g@gutenberg@html@files@42450@[email protected]#Page_458" class="pginternal" |