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قراءة كتاب Bacteria Especially as they are related to the economy of nature to industrial processes and to the public health

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Bacteria
Especially as they are related to the economy of nature
to industrial processes and to the public health

Bacteria Especially as they are related to the economy of nature to industrial processes and to the public health

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دار النشر: Project Gutenberg
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BACTERIA

ESPECIALLY AS THEY ARE RELATED
TO THE ECONOMY OF NATURE
TO INDUSTRIAL PROCESSES
AND TO THE PUBLIC HEALTH

BY

GEORGE NEWMAN
M.D., F.R.S. (Edin.), D.P.H. (Camb.), etc.
DEMONSTRATOR OF BACTERIOLOGY IN KING'S COLLEGE, LONDON



ILLUSTRATED

NEW YORK
G. P. PUTNAM'S SONS
LONDON
JOHN MURRAY
1899


Copyright, 1899
BY
G. P. PUTNAM'S SONS



The Knickerbocker Press, New York


PREFACE

The present volume is not a record of original work, nor is it a text-book for the laboratory. Theoretical and practical text-books of Bacteriology plentifully exist both in England and America. There are two large works widely used, one by Professor Crookshank, entitled Bacteriology and Infective Diseases, the other by Dr. Sternberg, A Manual of Bacteriology. There are also, in English, a number of smaller works by Abbott, Ball, Hewlett, Klein, Macfarland, Muir and Ritchie, and Sims Woodhead. This book is of a less technical nature. It is an attempt, in response to the editor of the series, to set forth a popular scientific statement of our present knowledge of bacteria. Popular science is a somewhat dangerous quantity with which to deal. On the one hand it may become too popular, on the other too technical. It is difficult to escape the Scylla and Charybdis in such a voyage.

I am much indebted to Professor Crookshank, who, in reading the manuscript, has helped me by many valuable criticisms. My thanks are also due to Sir C. T. D. Acland, Bart., for many kind suggestions, and to Mr. E. J. Spitta, M.R.C.S., who has been good enough to take a number of excellent photo-micrographs for me. Some other illustrations have been derived from the Atlas of Bacteriology, brought out jointly by Messrs. Slater and Spitta. For these also I am glad to have an opportunity of expressing my thanks. It should be understood that the outline drawings are only of a diagrammatic nature.

GEORGE NEWMAN.

London, 1899.


CONTENTS

PAGE

Introduction

ix
CHAPTER I

The Biology of Bacteria

1
CHAPTER II

Bacteria in Water

37
CHAPTER III

Bacteria in the Air

96
CHAPTER IV

Bacteria and Fermentation

111
CHAPTER V

Bacteria in the Soil

137
CHAPTER VI

Bacteria in Milk, Milk Products, and Other Foods

178
CHAPTER VII

The Question of Immunity and Antitoxins

240
CHAPTER VIII

Bacteria and Disease

264
CHAPTER IX

Disinfection

322

Appendix

337

ILLUSTRATIONS

[Illustrations starred (*) are reproduced by permission of the Scientific Press from Drs. Spitta and Slater's Atlas of Bacteriology.]

PAGE

Various Forms of Bacteria

9

Sarcina

10

Normal and Pleomorphic Forms of Tubercle

13

Bacilli, Showing Flagella

15

Various Forms of Spore Formation and Flagella

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