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قراءة كتاب White House China of the Lincoln Administration in the Museum of History and Technology
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White House China of the Lincoln Administration in the Museum of History and Technology
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Figure 6.—Custard cup From the Purple-Bordered State China used during the administration of President Abraham Lincoln. (USNM acc. 206542; Smithsonian photo 44120-G.)
The personal china was an indiscreet purchase, at best, and Mrs. Lincoln was soon accused of buying the china out of public funds. In the midst of the campaign in which Lincoln ran for re-election in 1864 an opposition newspaper, The New York World, published a bitter attack on the President and his wife charging that the bill submitted by Haughwout for the State service had been padded to include the cost of the personal china.[8] According to the paper’s editorial, the deceit was discovered when the amount of the bill was questioned by a clerk in the Treasury Department and “Honest Abe,” when cornered, made payment out of his own pocket. This story seems to be refuted by the evidence on the Haughwout bill, which was signed by the Comptroller for payment on September 16, 1861, within two weeks after the china was received, and only three after President Lincoln had approved the bill.
The extent to which this controversy spoiled Mrs. Lincoln’s pleasure in the handsome purple service perhaps can be measured by the fact that after President Lincoln was re-elected, she purchased another large china service for the White House. A bill, recently discovered at the National Archives, documents the new set as being ordered by Mrs. Lincoln from J. K. Kerr of 529 Chestnut Street, Philadelphia, whose establishment, known as China Hall, specialized in French and English china and glassware. Dated January 30, 1865, the bill was for:[9]
1 Extra Large French China, Dining, Dessert and Coffee Service, decorated on a White ground, delicate Buff Border with burnished Gold lines consisting of the following pieces.
| 12 | Dozen Dining plates |
| 6 | Dozen Soup plates |
| 6 | Dozen Dessert plates |
| 6 | Dozen Ice Cream, or peaches & cream plates deep |
| 1 | Large dish for head of table |
| 1 | Foot dish |
| 2 | Second course head & foot dishes |
| 2 | more dishes |
| 2 | more dishes |
| 2 | more dishes |
| 4 | vegetable dishes with covers |
| 4 | more vegetable dishes with covers |
| 4 | Sauce tureens |
| 4 | Sauce Boats |
| 4 | Stands for Sauce Boats |
| 4 | Pickle Shells |
| 2 | Salad Bowls |
| 2 | Custard Stands |
| 48 | Custard Cups with covers |
| 2 | Large rich oval fruit Baskets |
| 4 | Smaller round do |
| 4 | Fruit Comports Shell form for fruit |
| 4 |

